Simple Slow Cooker No-Sugar Apple Butter

Looking for a sweet treat to spread on your piece of toast? Consider homemade apple butter instead of jam or jelly. I love it combined with almond or peanut butter on fresh-from-the-oven bread… or topped on vanilla coconut milk ice cream.

apple butter

Simple No-Sugar Apple Butter

11 to 12 sweet-tart apples, such as Mutsu (my favourite!), cut into small chunks
2 cups apple cider
1 teaspoon lemon juice
1 tablespoon ground cinnamon
1/2 teaspoon ground nutmeg

Put all the ingredients in the slow cooker. Mix to combine. Cook on high for 4 hours. Reduce the temperature to low for 2 hours. Remove the lid and use an immersion blender to purée until smooth. Continue cooking, uncovered, stirring infrequently, for an additional 5 to 8 hours until very thick.

7 thoughts on “Simple Slow Cooker No-Sugar Apple Butter

  1. kimmythevegan says:

    Awesome! I LOVE applebutter but have been having a difficult time finding it since moving to NorCal. It’s especially difficult to find sugar-free stuff. This recipe looks awesome! I can’t wait to try it out =)

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